About the Recipe
Ingredients
Achari Chicken is a flavorful dish made with the following ingredients:
Chicken 700 g
Garlic Paste 2 tbsp
Onions 2
Turmeric Paste 1 tbsp
Yogurt 250 g
Fennel Seeds 1 tbsp
Mustard Seeds 1 tbsp
Cumin Seeds 1 tbsp
Nigella Seeds ½ tsp
Carom Seeds ½ tsp
Fenugreek Seeds 1 tsp
Whole Red Chilies 10-15
Amchur 4 tbsp
Chaat Masala 2 tbsp
Green
Chilies 8-10
Mustard Oil 2-3 tbsp
Oil 2-3 tbsp
Salt to taste
Preparation
To prepare the dish, first, dry roast fennel seeds, mustard seeds, cumin seeds, nigella seeds, carom seeds, fenugreek seeds, and whole red chilies in a pan, then crush them coarsely. Next, add chaat masala to the spices and stuff the green chilies with the mixture. Heat mustard oil in a pan, fry the onion and garlic paste, then add the chicken. Mix in the turmeric paste, amchur, and salt, then add the yogurt and cook until the gravy thickens. Finally, add the green chilies and let simmer. Serve hot.